Chef Jobs

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  • Sous ChefBrookdale Senior Living Inc.(Denver, Colorado)

    Full Time and Part Time hours available Wynwood at Ridge Point - 3375 34th Street; Boulder, CO 80301 A career with Brookdale has never been more rewarding. As a senior living solutions company, Brookdale is committed to providing the best options for the residents that we serve, for all of the places life can go. The services that we offer ensure that residents continue to live the lives that they...
    Full job description at Monster

    Posted Tue 8th July

  • Sous ChefThe Landing Resort And Spa(San Francisco, California)

    Executive Sous Chef: for world class greek american contemporary restaurant and luxury boutique 5 star Hotel/ Resort and spa Top Ten Lake resorts of the World TOP fine dining restaurant in south lake tahoe Number one hotel and resort in south lake tahoe Celebrity chef JOB DESCRIPTION JOB SUMMARY The Executive Sous Chef, under the guidance of the Celebrity Executive Chef Maria Ellia, is responsible...
    Full job description at Monster

    Posted Thu 10th July

  • Lebanese ChefLittle Lebanon(Columbus/Zanesville, Ohio)

    In depth knowledge of Lebanese Cuisine Ability to create and modify traditional Lebanese dishes Knowledge of current culinary trends in Lebanon are a PLUS 5+ years of current Upscale Dining Executive Chef experience, Sous Chef or Catering Chef High volume background; must have experience in restaurants with catering background Culinary Degree required or work experience equivalent Hands-on with hi...
    Full job description at Monster

    Posted Thu 10th July

  • Sous ChefCalogeros(Long Island, New York)

    Job Purpose: Prepares meals by providing food preparation expertise; promoting and providing quality food services; managing kitchen staff. Duties: * Accomplishes kitchen human resource objectives by selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining employees; communicating job expectations; planning, monitoring, appraising job contributions; recommendin...
    Full job description at Monster

    Posted Thu 10th July

  • Sous Chef / Assistant Chef - Part-timeFresh Coast Partners(Milwaukee, Wisconsin)

    Are you a creative chef that would enjoy showcasing you skills in a low-pressure, relaxed workplace? We are offering a part-time position at our Racine and Kenosha assisted living locations. Sous Chef/Assistant Chef: Part-time We are seeking an experienced chef with a passion for working with older adults! If you are a customer service oriented individual with the culinary skills to provide a posi...
    Full job description at Monster

    Posted Fri 11th July

  • Head ChefLive In Fitness(Savannah, Georgia)

    Description: The Head Chef will work to prepare and create diverse gourmet healthy meals for our Health Retreat Guests. Will create healthy & delicious recipes, a diverse & balanced Menu, will be responsible for the ordering of foods, create new relationships with local vendors, interview & hire new kitchen staff and be responsible for the overall cleanliness and organization of the kitchen. The H...
    Full job description at Monster

    Posted Mon 7th July

  • Sous ChefLive In Fitness(Savannah, Georgia)

    Description: The Sous Chef will work to prepare and create diverse gourmet healthy meals for our Health Retreat Guests alongside our Head Chef & Nutritionist. Will create healthy & delicious recipes, a diverse & balanced Menu, responsible for the overall cleanliness and organization of the kitchen, and will be responsible for running the kitchen when Head chef is absent. The Sous Chef will interac...
    Full job description at Monster

    Posted Sat 12th July

  • Sous Chef And Line CooksTwoTen Oyster Bar & Grill(Providence, Rhode Island)

    Preferred Background: 2+​ years of Sous Chef or Line Cook experience in an upscale casual dining or fine dining environment.​ Experience in a seafood restaurant is strongly preferred.​ The ability to interpret and manage recipes to ensure compliance and minimize waste.​ An excellent attention to detail.​ Our employees enjoy an industry leading benefits packages including: Medical Insurance.​ Stron...
    Full job description at Monster

    Posted Tue 15th July

  • Research And Development ChefZippy's Restaurants(Hawaii, Hawaii)

    The Assistant Research and Development Chef supports the organization’s goals in taking a food idea from the concept to plate. Under the direction of the Chef – Research and Development, the role combines culinary skills and food science knowledge to develop new products, improve current products within defined parameters including recipe development, accurate documentation of ingredients used and...
    Full job description at Monster

    Posted Wed 16th July

  • Restaurant Sous Chef(Los Angeles, California)

    Confidential Search Sous Chef (Downtown LA) A fine-dining establishment in Downtown LA is seeking an experienced Sous Chef for a fast paced, high volume restaurant. Qualified candidates must have at least 2 years experience as an Executive Chef or Sous Chef in a fine-dining restaurant....
    Full job description at Monster

    Posted Thu 17th July

  • Executive ChefBrookdale Senior Living Inc.(Birmingham, Alabama)

    Full-Time Galleria Woods - 3850 Galleria Woods Drive; Birmingham, AL 35244 A career with Brookdale has never been more rewarding. As a senior living solutions company, Brookdale is committed to providing the best options for the residents that we serve, for all of the places life can go. The services that we offer ensure that residents continue to live the lives that they want while also meeting a...
    Full job description at Monster

    Posted Mon 21st July

  • Restaurant Sous ChefBerghoff Catering & Restaurant Group(Chicago, Illinois)

    We are seeking an experienced chef who is a strong self-starter, team player, and possesses leadership ability to join our Culinary Team at Berghoff. The Sous Chef will oversee the daily operations of our restaurant kitchen and provide professional leadership and direction to kitchen personnel as well as support our Executive Chef. Requirements for consideration: Experience as a Sous Chef in a hig...
    Full job description at Monster

    Posted Tue 8th July

  • Sous Chef - The Palm!The Palm Restaurant(Denver, Colorado)

    Come grow your career at the classic, white-tablecloth restaurant expanding across the nation, with 26 locations and counting! The Palm Restaurant is now accepting applications for Sous Chef at our Denver, CO Location! Job description: The Sous Chef will assist with the daily operations of the kitchen and provide professional leadership and direction to kitchen personnel. The goal is to ensure tha...
    Full job description at Monster

    Posted Tue 22nd July

  • Executive ChefCreative Dining Services(Chicago West, Illinois)

    Position Description: Executive Chef Reports to: Dining Services Director &/or Operations Director Location: Judson University Dining Services Elgin, IL 60123 Basic Function As the culinary expert, the Executive Chef works within the Dining Services Department to ensure that high quality, properly seasoned, nutritious food and menus are being provided throughout the operation, in a fiscally respon...
    Full job description at Monster

    Posted Wed 23rd July

  • Sous ChefBrookdale Senior Living Inc.(Boulder/Fort Collins, Colorado)

    Full Time Meridian Boulder - 801 Gillaspie Dr, Boulder, CO 80305 A career with Brookdale has never been more rewarding. As a senior living solutions company, Brookdale is committed to providing the best options for the residents that we serve, for all of the places life can go. The services that we offer ensure that residents continue to live the lives that they want while also meeting all of thei...
    Full job description at Monster

    Posted Tue 29th July

  • Kitchen Manager/ChefLazy Frogg(Indianapolis, Indiana)

    New Lake side restaurant opening in Cicero on Morse Lake reservoir is looking for a seasoned chef who has a passion for cooking and culinary leadership. The chef should have 3-5 years of salaried kitchen manager experience in a full service casual upscale restaurant. Their job history should not have more than four jobs in the past ten years. The applicant should have competency in the following a...
    Full job description at Monster

    Posted Tue 29th July

  • Restaurant Manager/ChefTerrazza Restaurant(Central, New Jersey)

    Restaurant General Manager /Chef Kitchen experience a must. Latin restaurant/bar needing a leader to take it to the next level. Ability to manage all areas of restaurant FOH and BOH Duties: * Accomplishes restaurant human resource objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining employees; communicating job expectations; planni...
    Full job description at Monster

    Posted Sat 26th July

  • Executive Chef-ruth's Chris Steak HouseRuth's Chris Steak House(Ft. Myers/Naples, Florida)

    Ruth’s Chris Steak House is Now Hiring: Executive Chef- Bonita Spring, FL It was the vision from a woman in New Orleans to combine USDA Prime steak with flawless service execution delivered by the best service professionals that the industry had to offer. Over 45 years later, we are the largest fine-dining steak house company in the world, with more than 100 restaurants worldwide. We’re known for ...
    Full job description at Monster

    Posted Wed 30th July

  • Sous Chef- RUTH'S CHRIS STEAK HOUSERuth's Chris Steak House(Gainesville/Jacksonville/Ocala, Florida)

    Ruth’s Chris Steak House is Now Hiring: Sous Chef- Jacksonville, FL It was the vision from a woman in New Orleans to combine USDA Prime steak with flawless service execution delivered by the best service professionals that the industry had to offer. Over 45 years later, we are the largest fine-dining steak house company in the world, with more than 100 restaurants worldwide. We’re known for our so...
    Full job description at Monster

    Posted Wed 30th July

  • Executive Chef(New York City, New York)

    EXECUTIVE CHEF- College Dining Services (NYC & Westchester Co.) compensation: Employment with a well known organization, excellent starting salary, benefits avail EXECUTIVE CHEF FOR A COLLEGE CAMPUS- New York City/ Westchester Co.Area Reports to the Director of Dining Services. This position is responsible for overseeing the entire culinary program for a large higher education account. You will ma...
    Full job description at Monster

    Posted Fri 1st August

Job Search Tip

The duties of a chef require more than just cooking and preparing menus. Some restaurants will need to employ more than one kind of chef. The hierarchy of chefs goes as follows: chef de cuisine (in charge of all), executive chef, and sous chef. Culinary schools provide proper training for the position and are available all over the world, especially in America and Europe. They will also help with job placement, although work can be found independently. Narrowing job searches to restaurants may be a mistake, as some companies and individuals are looking for private chefs.

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