Sous Chef Sales Jobs

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Sous Chef - Chartwell'sChartwells(Toledo, Ohio)
Chartwells, a member of Compass Group, The Americas Division, provides facilities management services to over 500 hospitals, colleges, schools and businesses throughout the US and Canada. Formed in 1991, annual sales exceed $600 million. Our people are our most important asset. Building their skills and careers means that we can better support our customers and meet the challenge of future growth....
Full job description at Monster
Posted Wed 1st February
Sous Chef(Chicago South, Illinois)
A prestigious south suburban country club is seeking the right individual for a sous chef position. This person must be qualified in culinary and management experience. Duties to include, but not limited to, inventory management, day to day kitchen operations, and employee management. Must work well with Executive Chef. Future career advancement is available. Competitive Salary and benefits. Pleas...
Full job description at Monster
Posted Thu 2nd February
Chef - Executive SousZilli Hospitality Group(Milwaukee, Wisconsin)
EXECUTIVE SOUS CHEF - Banquets Zilli Hospitality Group is seeking to add an Executive Sous Chef to our culinary team. This hands-on position will lead a kitchen team with heavy banquet production, including some off-premise banquet service. This position will work in multiple kitchens within our organization, so must have reliable transportation. Qualified candidates will have knowledge of menu de...
Full job description at Monster
Posted Mon 6th February
Sous ChefTommy Bahama(Pensacola/Panama City, Florida)
Aloha- Tommy Bahama defines relaxed, sophisticated, island-inspired living, with a complete collection of men’s and women’s sportswear, denim, swimwear, accessories, a complete home collection and restaurants. Tommy Bahama is looking for a qualified Sous Chef to join our efforts to create an island lifestyle that inspires the world to relax. MISSION To provide guest service and maintain the “Tommy...
Full job description at Monster
Posted 3 days ago
Sous ChefTommy Bahama(Hawaii, Hawaii)
Aloha- Tommy Bahama defines relaxed, sophisticated, island-inspired living, with a complete collection of men’s and women’s sportswear, denim, swimwear, accessories, a complete home collection and restaurants. Tommy Bahama is looking for a qualified Sous Chef to join our efforts to create an island lifestyle that inspires the world to relax. MISSION Responsible for kitchen operations and to ensure...
Full job description at Monster
Posted 3 days ago
Sous ChefTommy Bahama(Riverside County, California)
Aloha- Tommy Bahama defines relaxed, sophisticated, island-inspired living, with a complete collection of men’s and women’s sportswear, denim, swimwear, accessories, a complete home collection and restaurants. Tommy Bahama is looking for a qualified Sous Chef to join our efforts to create an island lifestyle that inspires the world to relax. MISSION Responsible for kitchen operations and to ensure...
Full job description at Monster
Posted 3 days ago
Sous ChefTommy Bahama(Houston, Texas)
Aloha- Tommy Bahama defines relaxed, sophisticated, island-inspired living, with a complete collection of men’s and women’s sportswear, denim, swimwear, accessories, a complete home collection and restaurants. Tommy Bahama is looking for a qualified Sous Chef to join our efforts to create an island lifestyle that inspires the world to relax. MISSION Responsible for kitchen operations and to ensure...
Full job description at Monster
Posted 3 days ago
Restaurant Manager - Sales Manager - Retail Manager - Sous Chef - Bubba Gump Shrimp Co.Self Opportunity(Baltimore, Maryland)
Bubba Gump Shrimp Co. Inner Harbor Management Opportunities Since 1996 Bubba Gump has been providing unique engaging service, fantastic food and a fun casual atmosphere. Now with twenty-three domestic and eleven international locations, Bubba Gump has grown into a global brand. We hire experienced and motivated individuals, train them in our systems, style and culture to prepare them for continued...
Full job description at Monster
Posted Wed 25th January
Manager - General Manager - Sous Chef - Stanford'sStanford's(Portland, Oregon)
General Managers, Sous Chefs & Managers wanted . . . we need your passion for people at Stanford’s! Savor wood-fire grilled steaks, burgers, baby back ribs and seafood in an up-scale casual environment. All sauces, dressings, soups and desserts are made with the highest quality ingredients and prepared from scratch each day by culinary chefs. Stanford’s is one of Portland’s most popular restaurant...
Full job description at Monster
Posted Tue 31st January
Hotel / Restaurant / Chef / Food Service / Sales / Catering / Manager / General Manager / DirectorContinental Hospitality(Boston, Massachusetts)
HOTEL / RESTAURANT / CHEF / FOOD SERVICE / CATERING / SALES DIRECTORS / MANAGER HOTEL POSITIONS: Corporate VP, Regional Director, Hotel General Manager, Hotel Assistant General Manager, Regional Sales & Marketing Manager, Director of Sales, Sales Manager, Catering Director, Catering Sales Manager, Catering Manager, Banquet Manager, Convention Services Manager, Food & Beverage Director, Restaurant ...
Full job description at Monster
Posted Tue 24th January
Executive ChefLive Nation Entertainment(New Orleans, Louisiana)
Job Summary: Responsible for all Food & Beverage; operations; related costs, procedures, quality, and all back of house labor percentages & budgets. Essential Functions: I. Financial Performance of Departments · Meets or exceeds budgetary expectation Food & Beverage Cost Labor Cost Operating Accounts · Inventory is controlled, monitored and maintained weekly · Develop menu engineering program to p...
Full job description at Monster
Posted Tue 31st January
Sous Chefs - Shift VariesHMSHost(Salt Lake City, Utah)
Summary: The Sous Chef assists with overseeing a kitchen with difficult to complex operations and spends most of its time managing the kitchen's food and production processes. This position participates in the preparation, seasoning and cooking of food, supervises kitchen staff, and performs all other responsibilities as directed by the business or assigned Management of which associate is capable...
Full job description at Monster
Posted Yesterday
New Restaurant Manager Openings - Gm , Chef.km & AgmGecko Hospitality(Chicago West, Illinois)
General Manager, Sous Chef / Kitchen Manager and Assistant General Manager for New Restaurant Opening Soon!!!! $44,000 - $72,000 plus bonus!!! Join a Growing and Progressive Company Now!!! Is your career everything you want it to be? Picture yourself in a position where you can grow and learn more about the industry you love. We are currently looking for highly dedicated, highly energetic, and hig...
Full job description at Monster
Posted Wed 8th February
Executive ChefMazzone Hospitality(Albany/Poughkeepsie, New York)
PRIME Business Dining A Division of MAZZONE HOSPITALITY Position Title: Executive Chef Pay Scale: 45-55k annually with KPI developed per account specifics without a GM 55 - 60 Main functions: The Executive Chef directs all aspects of Kitchen operations including guest service, sales, accounting/budgeting, asset protection, inventory control and human resources. The Executive Chef directs all opera...
Full job description at Monster
Posted Thu 9th February
Executive ChefThe Palm Restaurant(New York City, New York)
Job Title: EXECUTIVE CHEF Immediate Supervisor: GM GENERAL DESCRIPTION: Direct and supervise daily operations of the kitchen, providing professional leadership and training to kitchen personnel. Essential Functions: These requirements/functions may change over the course of employment. The Executive Chef is required to adhere to and consistently execute 100% of all Palm standards and specification...
Full job description at Monster
Posted 2 days ago
Lead Cook- (Cook I) Full-Time Team LeaderWegmans(Philadelphia, Pennsylvania)
A glimpse at the job: At Wegmans, we are able to make great meals easy for our customers thanks to the skills and passion of our culinary professionals. In the role of Team Leader Cook I, you will assist the Chef and Sous Chef in overseeing the Prepared Foods department. You’ll have the opportunity to work hands on with employees to develop their food passion, produce great tasting prepared foods ...
Full job description at Monster
Posted Mon 6th February
Cook I Full-Time Team LeaderWegmans(Central, New Jersey)
A glimpse at the job: At Wegmans, we are able to make great meals easy for our customers thanks to the skills and passion of our culinary professionals. In the role of Team Leader Cook I, you will assist the Chef and Sous Chef in overseeing the Prepared Foods department. You’ll have the opportunity to work hands on with employees to develop their food passion, produce great tasting prepared foods ...
Full job description at Monster
Posted Mon 6th February
Lead Cook- (Cook I) Full-Time Team LeaderWegmans(Philadelphia, Pennsylvania)
A glimpse at the job: At Wegmans, we are able to make great meals easy for our customers thanks to the skills and passion of our culinary professionals. In the role of Team Leader Cook I, you will assist the Chef and Sous Chef in overseeing the Prepared Foods department. You’ll have the opportunity to work hands on with employees to develop their food passion, produce great tasting prepared foods ...
Full job description at Monster
Posted Tue 7th February
Cook I Full-Time Team LeaderWegmans(State College, Pennsylvania)
A glimpse at the job: At Wegmans, we are able to make great meals easy for our customers thanks to the skills and passion of our culinary professionals. In the role of Team Leader Cook I, you will assist the Chef and Sous Chef in overseeing the Prepared Foods department. You’ll have the opportunity to work hands on with employees to develop their food passion, produce great tasting prepared foods ...
Full job description at Monster
Posted 2 days ago
Restaurant ManagerGecko Hospitality(Central-Oklahoma City, Oklahoma)
Restaurant Manager Lawton, Oklahoma Salary: $40,000 - $50,000 As a leader in the casual dining industry, we invest a great deal towards the development and future growth of our employees. We want our restaurant manager to be confident and comfortable with everything done in both the FOH and BOH. We offer generous salary and bonus potential for our Managers; our company also has the stability and g...
Full job description at Monster
Posted Fri 20th January

Sous Chef Job Search Tip

The duties of a chef require more than just cooking and preparing menus. Some restaurants will need to employ more than one kind of chef. The hierarchy of chefs goes as follows: chef de cuisine (in charge of all), executive chef, and sous chef. Culinary schools provide proper training for the position and are available all over the world, especially in America and Europe. They will also help with job placement, although work can be found independently. Narrowing job searches to restaurants may be a mistake, as some companies and individuals are looking for private chefs.

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