Sous Chef Healthcare Jobs

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  • Director Of Food And Nutrition Services - Executive Chef - Sous Chef - Morrison HealthcareMorrison Management(Memphis, Tennessee)

    A Fresh Approach To Great Results. Charlotte-based Compass Group North America is the leader in foodservice management and support services. By combining fresh ideas with the industry’s greatest talent, we continue to set the standards for food and service excellence. Our vision for success is a powerful one – to continue to rise above the competition in every aspect of our business – from leading...
    Full job description at Monster

    Posted Tue 12th August

  • Executive Chef - HealthcareAramark(Montgomery County, Maryland)

    About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FOR...
    Full job description at Monster

    Posted Thu 7th August

  • Dining Services CoordinatorBrookdale Senior Living Inc.(Green Bay/Appleton, Wisconsin)

    Part Time Sterling House of Oshkosh - 190 Lake Pointe Drive, Oshkosh, Wisconsin A career with Brookdale has never been more rewarding. As a senior living solutions company, Brookdale is committed to providing the best options for the residents that we serve, for all of the places life can go. The services that we offer ensure that residents continue to live the lives that they want while also meet...
    Full job description at Monster

    Posted Mon 28th July

  • Fast Casual Restaurant GMGecko Hospitality(Austin, Texas)

    Who we are: This is a great opportunity to get in with a fast growing Fast Casual Restaurant in Austin. There are 5 locations in Austin and several dozen more throughout Texas. We are in need of a strong GM to come on board immediately. We will consider current QSR GMs, current fast casual AGMs/GMs, and full service managers. We have low turnover due to everyone feeling like family here. Our stead...
    Full job description at Monster

    Posted Thu 14th August

  • Product SpecialistSysco Corporation(Charlottesville/Harrisonburg, Virginia)

    Overview: At Sysco we understand that building a great company is just like creating a great product - you must have all the right ingredients. For us, those ingredients are the cultures, backgrounds, ideas, and experiences behind our diverse workforce that embodies Sysco. Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational fac...
    Full job description at Monster

    Posted Fri 15th August

Sous Chef Job Search Tip

The duties of a chef require more than just cooking and preparing menus. Some restaurants will need to employ more than one kind of chef. The hierarchy of chefs goes as follows: chef de cuisine (in charge of all), executive chef, and sous chef. Culinary schools provide proper training for the position and are available all over the world, especially in America and Europe. They will also help with job placement, although work can be found independently. Narrowing job searches to restaurants may be a mistake, as some companies and individuals are looking for private chefs.

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