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DO YOU WANT A JOB YOU CAN LOVE? JOIN OUR TEAM AT AEGIS OF SAN FRANCISCO! We are currently accepting resumes for our SOUS CHEF / CULINARY SERVICES DIRECTOR position at our AEGIS of SAN FRANCISCO community. Áegis Living is a leader in the senior living industry and we invite you to join our success! We were founded in 1997 by Chairman and CEO Dwayne Clark; we now have 28 communities in Washington, C...
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Posted Fri 6th January
Job Title: Sports Arena Caterer - Sous Chef Location: Flushing, NY JobID: 453182096 Job#453182096 This Sports Arena Caterer serves more than 200 premier stadiums, arenas, convention centers and concert venues. Since 1975 we've created culinary memories throughout the United States. The secret to our success is that we start with great food and a well managed facility. We understand that ensur...
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Posted Tue 14th February
Aloha- Tommy Bahama defines relaxed, sophisticated, island-inspired living, with a complete collection of men’s and women’s sportswear, denim, swimwear, accessories, a complete home collection and restaurants. Tommy Bahama is looking for a qualified Sous Chef to join our efforts to create an island lifestyle that inspires the world to relax. MISSION To provide guest service and maintain the “Tommy...
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Posted Tue 14th February
Job Summary: Responsible for all Food & Beverage; operations; related costs, procedures, quality, and all back of house labor percentages & budgets. Essential Functions: I. Financial Performance of Departments · Meets or exceeds budgetary expectation Food & Beverage Cost Labor Cost Operating Accounts · Inventory is controlled, monitored and maintained weekly · Develop menu engineering program to p...
Full job description at Monster
Posted Tue 31st January
The duties of a chef require more than just cooking and preparing menus. Some restaurants will need to employ more than one kind of chef. The hierarchy of chefs goes as follows: chef de cuisine (in charge of all), executive chef, and sous chef. Culinary schools provide proper training for the position and are available all over the world, especially in America and Europe. They will also help with job placement, although work can be found independently. Narrowing job searches to restaurants may be a mistake, as some companies and individuals are looking for private chefs.
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