Pastry Chef Jobs

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  • Pastry Chef(New York City, New York)

    HIGH END CULINARY FIRM SEEKING EXPERIENCED PASTRY CHEF FOR THREE WEEKS ABROAD. MUST HAVE EXPERIENCE WITH HIGH VOLUME, HIGH END PRODUCTION. SALARY COMMENSURATE WITH EXPERIENCE. FORWARD RESUME TO CHEFRESUMES@YAHOO.COM...
    Full job description at Monster

    Posted Thu 7th February

  • Executive Pastry ChefCossetta(Chicago, Illinois)

    Pasticceria Cossetta “Alimentari” will expand on the century-old tradition of the successful Cossetta brand and customer base, creating the Midwest’s premier Italian themed culinary destination. “Alimentari” will offer consumers a multifaceted experience of authentic Italian food items from products and recipes developed by master chefs, butchers, and bakers in the heart of Saint Paul. It includes...
    Full job description at Monster

    Posted Tue 19th February

  • Pastry ChefJay's Catering Company(Anaheim/Huntington Beach, California)

    Job Purpose: Prepares breads, pastries, and desserts by designing, producing, and maintaining production and artistic presentations; managing bakers and pastry workers. Duties: * Accomplishes pastry services human resource objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining bakers and pastry workers; communicating job expectations...
    Full job description at Monster

    Posted Thu 7th March

  • Pastry Chef - CookHunter International Inc(Cleveland, Ohio)

    Pastry Cook Opening; part-time with possibility of leading to full-time. A pastry degree is preferred, but not required. Responsibilities will include but are not limited to the production of breakfast pastries, desserts, french pastries, cakes, cleaning work area, packaging. Qualifications: ideal candidate will be = experienced in pastry techniques for quick breads, muffins, cookies, cakes, torte...
    Full job description at Monster

    Posted Wed 20th March

  • Executive Pastry ChefArtisserie Bakery(Central, New Jersey)

    Artisserie Bakery in Hamilton, NJ is seeking an experience Executive Pastry Chef! Essential Functions: Actively manage and participate in all pastry production to ensure items reflect high standards of quality, consistency, aesthetics and taste Cutting edge talent for products trends and designs with a highly creative imagination in the field. Prepare quality baked goods, such as breads, pastries,...
    Full job description at Monster

    Posted Fri 22nd March

  • Seasonal Pastry ChefGreat Harbor Yacht Club(Cape Cod/Islands, Massachusetts)

    Baker Seasonal Pastry Chef Great Harbor Yacht Club on Nantucket is looking for a seasonal Pastry Chef. Must have Culinary Degree and 3+ years experience. Responsible for all bread & dessert production with support and oversight by the Executive Chef. Must possess excellent organizational, leadership, and management skills. Salary commensurate with experience. ? ?Please send your cover letter and r...
    Full job description at Monster

    Posted Sat 23rd March

  • Sales Professional/ Pastry Chef - Regional Gourmet Sales ManagerQzina Specialty Foods(Chicago, Illinois)

    Qzina Specialty Foods Inc is a leading importer and distributor of gourmet chocolate, pastry and dessert ingredients in North America. We have an immediate opening for an experienced Regional Gourmet SalesManagerto direct our Gourmet Sales Organization in our Chicago Branch. The position will be based out of Chicago, Illinoisand reports to the President. We are a dynamic, growth oriented company i...
    Full job description at Monster

    Posted Tue 26th March

  • Pastry Sous ChefAbigail Kirsch(Westchester, New York)

    We are currently seeking a Pastry Sous Chef that will be responsible for assisting the Pastry Chef with overseeing the production of all pastry products as well as assisting with insuring that the quality and consistency of all pastry products produced and served is within company standards. He/She also assists the Pastry Chef with the supervision of the Pastry Cooks and Externs. The ideal candida...
    Full job description at Monster

    Posted Wed 27th March

  • Pastry Sous ChefAbigail Kirsch(Westchester, New York)

    We are currently seeking a Pastry Sous Chef that will be responsible for assisting the Pastry Chef with overseeing the production of all pastry products as well as assisting with insuring that the quality and consistency of all pastry products produced and served is within company standards. He/She also assists the Pastry Chef with the supervision of the Pastry Cooks and Externs. The ideal candida...
    Full job description at Monster

    Posted Wed 27th March

  • Assistant Pastry ChefAmeristar Casinos, Inc.(St. Louis, Missouri)

    Position Summary: Assist with the supervision and work the day to day operations of the pastry kitchen to include the preparation and production of all pastry, bread and dessert items. JOB REQUIREMENTS: Minimum Qualifications: Minimum one year in a culinary operation as a Pastry Chef or Asst. Pastry Chef. Demonstrates strong working knowledge of culinary operations Demonstrates knowledge of sanita...
    Full job description at Monster

    Posted Mon 18th February

  • Executive Pastry ChefHilton(Hawaii, Hawaii)

    An Executive Pastry Chef with Hilton Hotels and Resorts is responsible for directing and administering the planning, preparation, production and control of all pastry production in the hotel?s continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in the industry, Hilton Hote...
    Full job description at Monster

    Posted Sat 23rd March

  • Chef - Pastry And BreadDoris Italian Market(Ft. Lauderdale, Florida)

    ABOUT US: Doris Italian Market & Bakery is a full service food market and bakery serving South Florida since 1947. We have an in house scratch bakery, full service meat and deli departments, fresh produce, catering and specialty groceries. THE POSITION: Pastry and Bread Baker Must be experienced in pastries, cakes and cookies. Being able to mix recipes from scratch and finish products to specs. Da...
    Full job description at Monster

    Posted 3 days ago

  • Pastry Sales - Gourmet Account Manager, Manhattan - NYC TerritoryQzina Specialty Foods(New York City, New York)

    Qzina Specialty Foods is a fast-growing, leading importer and distributor of high-end, gourmet chocolate, pastry, and dessert ingredients. Our New Jersey branch has an immediate opening for a results-driven Gourmet Sales Representative who is self motivated, outgoing, confident, and customer service-oriented – ideally a Sales Rock Star that wears a Chef Jacket! The successful candidate will servic...
    Full job description at Monster

    Posted Tue 26th March

  • Sales/Pastry Professional -Gourmet Account Manager, Broward/Palm Beach AreaQzina Specialty Foods(Ft. Lauderdale, Florida)

    Qzina Specialty Foods is a fast-growing, leading importer and distributor of high-end, gourmet chocolate, pastry, and dessert ingredients. Our Pompano Beach, FL branch has an immediate opening for a self motivated, outgoing, and confident, customer service-oriented, and results-driven Gourmet Sales Representative. This position is for our Broward and Palm Beach County Territory. This position invo...
    Full job description at Monster

    Posted Tue 26th March

  • Sales/Pastry Professional - Gourmet Account Manager, Miami Dade AreaQzina Specialty Foods(Ft. Lauderdale, Florida)

    Qzina Specialty Foods is a fast-growing, leading importer and distributor of high-end, gourmet chocolate, pastry, and dessert ingredients. Our Pompano Beach, FL branch has an immediate opening for a self motivated, outgoing, and confident, customer service-oriented, and results-driven Gourmet Sales Representative. This position is for our Miami Dade County Territory. This position involves extensi...
    Full job description at Monster

    Posted 2 days ago

  • Adjunct Instructor Baking & PastryThe Art Institutes(Dallas, Texas)

    The Art Institute of Dallas is seeking an adjunct Instructor for our Culinary Baking & Pastry degree program. Job Summary The adjunct instructor facilitates meaningful learning of the course competencies in the curriculum and proactively supports all facets of the learning environment. S/He provides education through learning-centered instruction that will enable graduates to fulfill the evolving ...
    Full job description at Monster

    Posted 2 days ago

  • Baker, Pastry Chef, CookLaylas Bakery(Danbury/Bridgeport, Connecticut)

    RESTAURANT Laylas Bakery in Brookfield needs Cashier, Baker , Cake Decorator, Cook203-313-4600...
    Full job description at Monster

    Posted 3 days ago

  • Executive Chef(Detroit, Michigan)

    Upscale Restaurant Company in Oakland County is seeking a qualified Executive Chef. The qualified candidate must possess the following: * Currently working in a managerial position within a similar concept (upscale/fine dining) * Has had culinary experience with fresh seafood and steaks * Has shown consistent growth throughout managerial career * Has show longevity with employers (4+ years) * Has ...
    Full job description at Monster

    Posted Mon 18th February

  • Executive ChefGecko Hospitality(San Diego, California)

    If you are looking for a place where you can use your talent and experience in a dynamic industry, and advance your professional life.Contact Us! Have a passion for food, hospitality, the great experience, and wish to be part of an established yet growing company.Contact Us! For over 100 years, we have been the first place that comes to mind for shoppers seeking a variety of clothing and apparel f...
    Full job description at Monster

    Posted Tue 19th March

  • Assistant Chef/Culinary TeacherNapa Valley College(Marin County/North Bay, California)

    ANNOUNCEMENT OF EMPLOYMENT OPPORTUNITY ASSISTANT CHEF/CULINARY TEACHER NAPA VALLEY COOKING SCHOOL We invite your application for this opportunity to contribute to the Napa Valley Cooking School program. The position is responsible for assisting the executive chef in all aspects of program planning, implementation, and instruction for the Napa Valley Cooking School. Napa Valley Cooking School The N...
    Full job description at Monster

    Posted Tue 19th March

Pastry Chef Job Search Tip

The duties of a chef require more than just cooking and preparing menus. Some restaurants will need to employ more than one kind of chef. The hierarchy of chefs goes as follows: chef de cuisine (in charge of all), executive chef, and sous chef. Culinary schools provide proper training for the position and are available all over the world, especially in America and Europe. They will also help with job placement, although work can be found independently. Narrowing job searches to restaurants may be a mistake, as some companies and individuals are looking for private chefs.

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