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Tampa General Hospital is a 1018‐bed Level One Trauma Center on beautiful Davis Islands outside of downtown Tampa. We have excellent benefits including a generous vacation/sick/holiday plan, retirement savings plans, health insurance, on‐site child care, on‐site sick child care and a pre‐paid tuition program, just to name a few. Under direction of the Executive Chef, the Sous Chef performs skilled...
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Posted Tue 7th May
Fisherman's Wharf Inn, located in the heart of Boothbay Harbor, Maine, is completing the staffing for the 2013 Summer Season with a search to fill the following openings: • SOUS CHEF: We seek an enthusiastic, creative, experienced Sous Chef to assist the Executive Chef with the day-to-day activities of running a high volume kitchen. • LINE COOKS: Must be enthusiastic, creative, and willing to lear...
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Posted Tue 7th May
Aloha- Tommy Bahama defines relaxed, sophisticated, island-inspired living, with a complete collection of men’s and women’s sportswear, denim, swimwear, accessories, a complete home collection and restaurants. Tommy Bahama is looking for a qualified Sous Chef to join our efforts to create an island lifestyle that inspires the world to relax. MISSION Responsible for kitchen operations and to ensure...
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Posted Fri 26th April
Aloha- Tommy Bahama defines relaxed, sophisticated, island-inspired living, with a complete collection of men’s and women’s sportswear, denim, swimwear, accessories, a complete home collection and restaurants. Tommy Bahama is looking for a qualified Sous Chef to join our efforts to create an island lifestyle that inspires the world to relax. MISSION Responsible for kitchen operations and to ensure...
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Posted Mon 29th April
Tbonz Restaurant Group, one of Charleston’s premiere Food and Beverage/Hospitality Brands, is currently seeking a General Manager, an Executive Chef and a Sous Chef for positions within our Charleston, SC market. We offer: * Highly competitive Pay and Strong Bonus Program * Excellent Benefits Package, including paid vacation, medical/dental/vision/life, other perks GENERAL MANAGER Job Purpose: Ple...
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Posted Tue 7th May
Are you a Sous Chef with experience in high-volume high-quality kitchens? Are you looking to join a dynamic team of skilled professionals? Have you been looking for an opportunity to showcase your skills while working with one of the Triangle's highly respected Executive Chefs? If you answered 'yes' to the above questions, then we have a job for you! We are looking for a skilled and qualified Sous...
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Posted Wed 8th May
HERE WE GROW! Six Flags Great Escape Lodge is now accepting applications from experienced culinary candidates for these exciting career opportunities Executive Chef and Salaried Sous Chef. Please submit resumes in person or fax to 518-824-6005....
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Posted Thu 9th May
Sous Chef Job Number: 010188 Brookdale Senior Living Inc. (BSL) a publicly traded company (NYSE: BKD) Want to become a member of our professional team and work for the largest senior living provider in the United States? Consider joining our team at The Devonshire of Mt. Lebanon located in Pittsburgh, PA!! One Company - One Mission - One Voice. Good people make the difference and are the key to th...
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Posted Thu 2nd May
Executive Chef and Salaried Sous Chef Now Hiring! Six Flags Great Escape Lodge is now accepting applications from experienced culinary candidates for these exciting career opportunities: Executive Chef and Salaried Sous Chef. Please submit resumes in person or fax to: 518-824-6005....
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Posted Fri 10th May
Unidine is a great company with exceptional benefits and a remarkable corporate culture. Every member of the Unidine team is driven to deliver the highest level of customer and client service and shares a belief that our approach to fresh food is fundamentally linked to health and wellness, human interaction and social responsibility. From this common foundation, we deliver the best food and dinin...
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Posted Fri 10th May
Chef/Sous Chef/Culinary Arts Instructor MOUNTAIN INSTITUTE JTED is looking for a part time Chef/Sous Chef/Culinary Arts Instructor. Call 928-771-0791 or Email resume to: beckey.massey@mijted.net...
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Posted Sat 11th May
SOUS CHEF Assists the Executive Chef in managing the back of house and catering operations. Qualifications and information is available at www.bayfrontconventioncenter.com Applicants for this position are asked to send resume, cover letter, application-download from our web site to the following address by May 17, 2013. Bayfront Convention Center 1 Sassafras Pier, Erie PA 16507 Or by e-mail at: in...
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Posted Sat 11th May
UPSCALE CASUAL FAST GROWTH CONCEPT EXCELLENT SALARY BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! Gm- Agm - Chef - Sous Chef Award Winning fast growth upscale Casual concept! •Totally scratch kitchen , extensive wine list. •60.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters"represents some of the hottest concepts with out...
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Posted Sun 12th May
KONA GRILL COMING SOON TO FORT WORTH, TX! SOUS CHEF OPPORTUNITY! SEEKING rare [people] genuine hospitality with personality the kona team is committed to: a passion for hospitality positivity building relationships passing it on driven to win doing it a new way Our [sous chefs] assist with the daily operations of the kitchen and provide professional leadership and direction to kitchen personnel. E...
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Posted Tue 14th May
KONA GRILL COMING SOON TO THE WOODLANDS, TX! SOUS CHEF OPPORTUNITY! SEEKING rare [people] genuine hospitality with personality the kona team is committed to: a passion for hospitality positivity building relationships passing it on driven to win doing it a new way Our [sous chefs] assist with the daily operations of the kitchen and provide professional leadership and direction to kitchen personnel...
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Posted Tue 14th May
Sous Chef The Griswold Inn in Essex seeks an organized professional to cook and supervise.(860) 767-8798 or resume to griswoldinn@ griswoldinn.com Posted in The Day...
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Posted Tue 14th May
Apply: http://careers-biaggis.icims.com/jobs/1165/job Sous Chef, Expediting Wizard, Enthusiastic Manager, Mentor, Terrific Communicator, Food and Wine lover! We are a growing Italian Restaurant concept with 24 restaurants nationwide. We are looking for dynamic individuals that live to cook not just cook to live. If you are passionate about food and creating the ultimate dining experience, a career...
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Posted Wed 15th May
Sous Chef – Full-time Apply online at www.wheatonparkdistrict.com and attach your cover letter, resume, and salary history for the past ten years. Please contact Steve Glass at 630-510-5065 with questions Overview The Arrowhead Golf Club is owned and operated by the Wheaton Park District. We are seeking a Full-time Sous Chef with knowledge of sauces, soups, cold and butcher, roast, fry, grill, and...
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Posted Wed 15th May
Sous Chef and experienced Line Cook positions open Apply in person 4-6pm or drop off application Noon Hill Grill in Medfield or email resume or questions to steve@noonhillgrill.com...
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Posted Wed 15th May
FACILITIES DESCRIPTION: A Private Country Club located in West Hartford. The Hartford Golf Club, one of the nation’s finest and most historical clubs, has an unsurpassed history dating back to 1896. The course was designed by Donald Ross and Devereaux Emmett. Besides 27 holes of exceptional golf, The Hartford Golf Club has 9 Har-Tru tennis courts, 4 squash courts, 6 platform tennis courts, 4 duckp...
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Posted Wed 3rd April
The first super computer, The Control Data 6600, was designed in August 1963 by Control Data Corporation of Chippewa Falls, Minnesota. It was mainly used by the military. Some of Minnesota's major businesses include Northwest Airlines, Target Corporation, Wells Fargo, Honeywell and Caterpillar. America's Career InfoNet lists Minnesota's top five employers as the University of Minnesota, 3M Co. Health Partners, Inc. Fairview University Medical Center and Methodist Hospital.
Minnesota at a Glance:
Unemployment Rate: 4.1%
2005 Per Capita Income: $37,373
Largest Cities: Minneapolis, Saint Paul, Duluth, Rochester, Bloomington
Minimum Hourly Wage: Larger employer - $6.15, Smaller employer - $5.25
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