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Food Scientist Project Leader Cereal & Baking International Fiber Corporation., headquartered in North Tonawanda, NY with 4 manufacturing plants around the world, is the world leader in fiber ingredients. IFC is actively seeking an innovative, high energy grain/cereal scientist to join our team at the IFC’s R&D Center located in North Tonawanda (Buffalo), NY. Qualifications for this position inclu...
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Posted Mon 11th February
Job Summary: Candidate will independently research, conduct experiments, gather data, develop conclusions and prepare written reports resulting in new/improved Savory Food products, cost savings and unique technologies against business needs. Work on cross functional and global teams, representing technical perspective. Adapt to daily challenges and priority changes within business environment. Th...
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Posted Thu 14th March
Atlantic Natural Foods - Food Scientist-Nashville, NC About the Company Atlantic Natural Foods is a private label manufacture of high quality vegetarian and vegan foods. Our products are all natural, high in protein, balanced in salt, and low in fat. We have over 90,000 square feet dedicated to manufacturing, labeling, warehousing and R&D. The position is not limited to the following but it a roug...
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Posted Tue 19th March
Well established privately held Food Manufacturing Company on the West Coast is actively recruiting for a Food Scientist for our Firebaugh, California location. This position is for the company’s largest manufacturing facility. The Neil Jones Food Company, Purveyors of superior quality, fresh packed California tomatoes and Northwest fruit, headquartered in Vancouver, Washington seeks a Food Scient...
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Posted Wed 20th March
Job Summary: This position will have responsibility for being work stream product development leader for powder and liquid tea projects leading to new innovation products as well as product maintenance, quality improvement, and cost improvement initiatives for the Tea Based Beverage category. Key Duties and Responsibilities: · Seeking highly motivated, self starter with creative thinking, and adap...
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Posted Thu 21st March
Please send resume to: bwiley@mrialbq.com Barbara Wiley Management Recruiters of Albuquerque (505) 346-4700 Position You can be part of designing and building a new factory! The ideal candidate will have successful experience in providing technical direction and guidance to plant operation start-ups. This position will initially reside in Dallas, Texas and then will move to a new manufacturing fac...
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Posted Tue 5th March
Church & Dwight, Co. Inc. has an exicitng opportunity for a Food Scientist with a confectionary background located in our Princeton, NJ facilities. The successful candidate will, under general supervision, provide technical support for Research and Development. Performs food analysis, formulation, ingredient research and product/process improvement initiatives. Duties and Responsibilities: Researc...
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Posted Mon 25th March
SCOPE OF POSITION: The Food Scientist is responsible for performing product development work to meet project objectives supporting margin enhancement initiatives. May be asked to perform multiple, simultaneous projects. ESSENTIAL DUTIES AND RESPONSIBILITIES:(Include the following, other duties may be assigned.) · Execute tests using recognized procedures. · Interpret results and translate to possi...
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Posted Fri 8th March
Millions of times a day in more than 85% of American households, consumers reach for Pinnacle Foods brands. We are a leading producer, marketer and distributor of high-quality branded food products, which have been trusted household names for decades. Headquartered in Parsippany, NJ, our business employs an average of approximately 4,300 employees. We are a leader in the shelf stable and frozen fo...
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Posted Thu 28th March
We have an exciting opportunity for a Sr. Food Scientist with a background in commercializing formulas and generating and developing new food products, line extensions and reformulation from bench top through manufacturing scale up. They provide technical expertise and coordination of new product development and commercialization within company guidelines and regulatory standards. DUTIES & RESPONS...
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Posted Tue 19th March
My client, a growing and dynamic food and beverage manufacturer that is primarily focused on selling their portfolio to the foodservice community is seeking a Food Scientist ll for their Innovation Department. This individual will report directly to the Director of Research and Development and Quality Assurance and responsibilities include: The customer-first minded Food Scientist ll will support ...
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Posted 2 days ago
SCONZA CANDY COMPANY Department : Technical Services Position Name : Assistant Food Technologist Reports to : Technical Services Director February 15, 2013 POSITION DESCRIPTION: The primary objective of the Technical Services Assistant Food Technologist is to provide technical support aid to the Food Technologist and the department in the research and development and food safety activities. POSITI...
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Posted Fri 15th February
Millions of times a day in more than 85% of American households, consumers reach for Pinnacle Foods brands. We are a leading producer, marketer and distributor of high-quality branded food products, which have been trusted household names for decades. Headquartered in Mountain Lakes, NJ, our business employs more than 4,500 people in North America. We are a leader in the shelf stable and frozen fo...
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Posted Mon 4th March
Do you value excellence? We value excellence too, along with trust from our customers and employees! We have a unique and challenging opportunity for you to join our award winning Food Safety and Regulatory Compliance department. In this role you will manage development, implementation and execution of food safety and regulatory compliance programs for Jack in the Box Inc., especially related to p...
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Posted Mon 18th March
Independently researches, conducts experiments, summarizes findings, prepares and delivers reports for the development and commercialization of ingredients, products and processes for ConAgra Mills. This position requires the practical and critical skills necessary to develop and transition projects from ideation to commercialization and focuses on building the science to support the critical tran...
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Posted Tue 12th March
Millions of times a day in more than 85% of American households, consumers reach for Pinnacle Foods brands. We are a leading producer, marketer and distributor of high-quality branded food products, which have been trusted household names for decades. Headquartered in Parsippany, NJ, our business employs an average of approximately 4,300 employees. We are a leader in the shelf stable and frozen fo...
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Posted Thu 28th March
Utilize scientific methods to develop knowledge that creates business opportunities that support the company strategic market objectives. Provide technical and business risk assessment/perspectives related to new product development. Design and execute experiments, and analyze and interpret data to make sound technical recommendations on product and process issues. Initiate innovation and developm...
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Posted Tue 2nd April
Company- Established in the industry for over 100 years- Large ingredients manufacturing company providing quality ingredients to the food and pharmaceutical industries- Rapid growth Benefits and Features- Competitive Salary- 401k matching Your Role with the CompanyR&D Project work - from concept through development, scale up, commercialization and post commercialization follow up.Lead customer pr...
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Posted 2 days ago
Position can be based in Atlanta or any major city in the East Region. The plant sanitarian designs, leads, and controls all sanitation and hygiene activities across Division production facilities. Responsibilities include the development and implementation of plant sanitation programs, and procedures, and continuous improvement programs to ensure production facilities maintain the highest level o...
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Posted 3 days ago
Position can be located in Michigan, Waco, Dallas, Chicago, or any other major city in the Central Region. The plant sanitarian designs, leads, and controls all sanitation and hygiene activities across Division production facilities. Responsibilities include the development and implementation of plant sanitation programs, and procedures, and continuous improvement programs to ensure production fac...
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Posted 3 days ago
Careers in the food service industry are varied and abundant. The food service industry employs a range of professionals from servers to chefs and caterers, which may require more training and even a degree. There are many industries hiring those involved with food service, including magazines, canned food manufacturers and distributors, schools and restaurants. Considering that food is one of mankind's basic needs, it is no wonder that there are so many options within the field of food service.
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