Restaurant Manager
HOOTERS RESTAURANTS (Anna Maria, Florida)

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HOOTERS RESTAURANTS

has several Restaurant Management Opportunities!!!

Are you looking for a career with an Established, Fun-Loving company that is still growing?

HOOTERS is looking for talented, creative, forward-thinking managers for their fast growing South Florida area restaurants. This territory includes Bradenton, Sarasota, Port Charlotte and the Fort Myers and Naples areas.

Management positions at HOOTERS include but are not limited to:

Teamwork focus Passion for guest & employee satisfaction Numbers driven approach to sales & profits Ability to attract, hire & retain employees Ability to energize & motivate staff Ability to deliver financial results Ability to work with staff to build high morale and group commitment to goals and objectives Ability to lead & influence the actions and opinions of staff in a desired direction

For consideration, please email your resume to: recruiter@hootersfla.com or you may fax your resume to: 954-766-8195

At HOOTERS, managers must ensure that the restaurant is functional and meets all standards on a daily basis, to include, but not limited to: cleanliness, atmosphere, service, guest interaction, execution of food and beverage.

Positions Require:

Restaurant/Hotel, Culinary experience, Food and Beverage, Kitchen Management and/or College Graduate with some industry experience or management experience in related industry.

 

Please visit us on the web @ www.hootersflorida.com or www.ltpmanagement.com