Restaurant Management, Culinary, Catering, Country Club Opportunities
Harper Associates (Detroit, Michigan)

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Restaurant Management, Culinary, Catering, Country Club Opportunities

Let Harper Associates represent you in confidence!

Restaurant General Manager $70-100K

Fine dining, full service specialty restaurant with extensive wine list seeks  experienced GM with a great personality, polished image, and high end restaurant credentials.

Beverage/Catering Operations Supervisor $35,000 - $40,000

For off-premise catering company. Must have bartending and wine experience, will oversee upscale catering. Will consider recent  Hospitality Graduate.

Executive Chef - Country Club $70,000

Working Chef for private club with banquets to 250. Lots of creativity.

Sous Chef Grosse Pointe area $38,000 - $45,000

Busy casual dining a la carte restaurant, require strong line experience.

Dining Room Manager $40,000 - $45,000

Newly opened, full service restaurant with creative chef and banquet facilities.

Candidates with ties to the Michigan area are preferred.

Send resume in a Word format attachment to ben@harperjobs.com rather than applying online.

Harper Associates specializes in the recruitment of hospitality professionals for hotels, restaurants, casinos, food service, resorts and country clubs.

For more information contact:

Ben Schwartz

President

Harper Associates

31000 Northwestern Highway, Suite 240

Farmington Hills, MI 48334

Ph: 248-932-1170

Fax: 248-932-1214

ben@harperjobs.com

www.harperjobs.com