Executive Chef
Tarragon Restaurant (Silicon Valley/San Jose, California)

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TarragonRestaurant and Banquet facility in Sunnyvale California

islooking for a talented, creative executive chef and kitchen manager. Dutieswill include: managing kitchen staff, ordering, inventory, menu development,and working on the line.

Mustbe an artisan with the ability to manage people and numbers.

Theideal candidate must be organized, have strong leadership skills, and a passionfor high quality food and execution. The right individual must have a desire toachieve excellence and high professional standards. Great working environmentbenefits and pay

Qualifications

· Experiencedin the catering field

· Atleast 2 years Executive or Souse Chef experience in a kitchen managementcapacity

· Atleast 5 years experience cooking in a full service restaurant

· Nodrugs or heavy drinkers

Send resume and salary requirements.

TarragonRestaurant and Banquet facility in Sunnyvale California

islooking for a talented, creative executive chef and kitchen manager. Dutieswill include: managing kitchen staff, ordering, inventory, menu development,and working on the line.

Mustbe an artisan with the ability to manage people and numbers.

Theideal candidate must be organized, have strong leadership skills, and a passionfor high quality food and execution. The right individual must have a desire toachieve excellence and high professional standards. Great working environmentbenefits and pay

Qualifications

· Experiencedin the catering field

· Atleast 2 years Executive or Souse Chef experience in a kitchen managementcapacity

· Atleast 5 years experience cooking in a full service restaurant

· Nodrugs or heavy drinkers

Send resume and salary requirements.