Executive Chef Sugar Land
Kona Grill (Houston, Texas)

Salary:
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Ref Code:
70581188
Minimum Career Level:
Manager (Manager/Supervisor of Staff)

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Position Description:

The ideal candidate will have solid experience working in a casual or upscale restaurant and the desire to be actively involved and making a difference in the development of a young and growing restaurant company. The opportunities are endless and the time is now to get your career on the fast-track again! If you are an experienced restaurant manager who is comfortable working in an upbeat, high volume work environment and have a passion for guest service great food and having fun - we want to hear from you. Our managers have a 10-week paid training program at one of our Arizona or Texas restaurant locations.

To Apply Visit Kona Grill

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