Chef De Cuisine
(New York City, New York)

Salary:
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Ref Code:
71667126
Minimum Career Level:
Manager (Manager/Supervisor of Staff)

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Chef de Cuisine with hands-on working experience for a well established French Downtown Bistro Restaurant. Experience necessary in Classical French Cuisine.

Excellent opportunity for an aspiring and qualified Sous-Chef or seasoned Chef. Fax Resumes: 212-925-5296

 


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